If you’re in the mood for a quick and easy recipe to prepare ground beef, look no further. This article provides you with four delicious ground beef recipes. One-pot style, Tex-Mex, and Spanish variations are all available for you to try. Read on to discover how to make the ultimate meal in your kitchen. We’ll cover how to prepare all of them. And don’t forget to try our Spanish recipe!
Easy recipe to make ground beef
An easy rice recipe for ground beef is the perfect dish to pair with your burger. The main ingredient is ground beef, but you can use any type of ground beef to make this dish. You don’t need to worry about the amount of fat the meat has, as long as you cook it in a unique manner. This recipe also features plenty of other ingredients, including onions and capsicum/bell peppers. Then, just add liquids and seasoning to the pot.
For a spicy dish, you can add red pepper flakes and soy sauce to the beef. Once the meat has browned, add the garlic and mushrooms, along with the onion. Cook for two minutes, stirring often, and then add the cooked rice and fresh herbs. Stir well to combine the ingredients. Serve over rice, and sprinkle with cheese and enjoy! This recipe is budget-friendly and family-friendly. You can find many variations of it online, so you can try out as many of them as you like!
If you don’t have enough time to prepare a large batch of ground beef, you can precook it the day before. It can be refrigerated for 3-4 days, or frozen for up to a month. To save even more time, try pre-chopping the vegetables in advance. It’s a good idea to cut onions and bell pepper at least 48 hours ahead of time. Some grocery stores sell bell peppers and onions already diced.
When making ground beef and rice casserole, you’ll need a casserole dish. You’ll need a casserole dish, and you’ll also need heavy cream to cover the dish. Once you’ve got your rice and ground beef in a casserole dish, the enchilada sauce is ready to pour over it. Add cheese and top with the meatballs and vegetables. When serving, you’ll be happy you did!
One-pot method
One-pot method for rice recipes with ground meat and broccoli combines two delicious meals. This beef and broccoli dish can be prepared with steamed rice, garlic, and olive oil. Once mixed, add the rice to the pot and stir to combine. Cook the mixture on high for 20 minutes. Remove the lid and serve with a side salad or bread. Leftovers can be stored in an airtight container or frozen for up to three months. Reheat leftovers in the same pot or freezer. The rice may need a splash of water to rehydrate it properly.
Prepare the vegetables. First, dice the onion. Next, chop the garlic bulb. Once the vegetables are cooked, add the ground beef. Cook the ground beef until no longer pink. Add the carrots and the bay leaves to the pot. Stir well to combine. Pour the stock and rice over the beef mixture. Stir in the garlic and stir to combine. Cover the pot and cook for a further 20 minutes or until the rice is tender. You can also replace ground beef with turkey or chicken.
Another One-pot method for rice recipes with ground meat includes a spicy dish called Dirty Rice. It is easy to prepare and is packed with flavor. You can use any combination of ground beef, vegetables, and onions in the recipe. Once everything is combined, you can add more or less to the dish. You can also try using leftover beef and rice. For a healthy meal, add a can of salsa or sour cream to the pot before serving.
Tex-Mex
Tex-Mex rice recipes can be a great way to prepare ground beef. The flavors of ground beef are often heightened by the addition of seasonings. You can make these rice dishes spicy by adding chili powder and cumin. They are also great as a side dish or as the main course of a meal. To make this dish, simply add the ingredients to a saucepan and cook over medium-high heat.
Start by cooking the rice. Cook it according to package directions. Make sure to drain any excess water. If you have leftover rice, cook it according to the recipe. Once done, you can add crispy rice to it. For a healthier version, you can add green chilies. This recipe is also Whole30-friendly and a great one-pot meal. To make it even better, you can add sliced avocado or tomatoes to it for more flavor.
To make this dish faster, prepare all the ingredients in advance. You can mix and refrigerate the meat before you start cooking. You can also cook and freeze the meat without the cheese. To eat it later, just reheat the dish in a preheated 350deg oven. This easy meal can be prepared anytime of the day. Make sure you serve it with corn or vegetables. And don’t forget to serve it with a side of tortillas and sour cream.
If you’re looking for a quick and easy weeknight meal, this Tex-Mex ground beef skillet is a good option. This recipe uses pantry staples such as red bell pepper and fresh cilantro. The rice can be prepared at the same time as the meat is cooked. It pairs well with Spanish rice or Instant Pot Basmati rice. Cucumber Pico de Gallo adds a touch of freshness.
Spanish version
The Spanish version of rice recipes with ground beef can be reheated in the microwave or on the stovetop. For convenience, the beef can be cooked for several hours, or the mixture can be frozen and reheated later. To serve Spanish rice, stir in a couple tablespoons of grated cheese, if desired. It is good either way. If you have leftover rice, store it in the refrigerator for up to three months.
You can cook this hearty dish in under half an hour, and it tastes fantastic! This Spanish rice recipe with ground beef is simple and inexpensive to make, using ingredients you can find in your kitchen. It’s also a great option for those on a budget because it’s made with ingredients you can buy frozen or store in the refrigerator. You can also store ground beef in the freezer, or cook it ahead of time and add it to the rice when you’re ready to eat.
Before preparing the rice, you’ll need to brown the ground beef. Then add the rest of the ingredients, like tomatoes and rice. Simmer until the rice is tender. You can also add chopped vegetables, such as zucchini or mushrooms. Cook the rice for at least 15 minutes, until it’s tender, then serve. You’ll need about two cups of dry rice for this recipe. Then add a can of tomato soup to finish the dish.
This Spanish rice recipe with ground beef can serve a crowd and is also inexpensive to make. Ground beef is the cheapest meat to buy, so it’s the ideal choice for this dish. Plus, leftovers are a great way to use up leftovers. Another bonus: You can cook Spanish rice in the Instant Pot. It is extremely versatile and can be modified to include vegetables or tofu. In addition to ground beef, you can also use other vegetables.
Cheesy beef Mexican rice
This recipe is an easy skillet dinner that is full of taco flavor. It takes about 30 minutes to make and can be the perfect lunch or dinner. For a quick dinner that is also loaded with taco flavor, try Mexican Beef and Rice Casserole. You’ll love the quick and easy preparation, and the rice will melt in your mouth. Read on for more information about this dish! It’s sure to become a family favorite!
This cheesy dish is perfect for the whole family. It’s not only filling, but it’s also quick and easy to make. Even if you’re a newbie at cooking, you can make this dish. The recipe isn’t complicated, and it only requires a few simple ingredients. You can prepare this dish quickly and easily for a weeknight dinner or a hearty side dish for any meal.
This Mexican rice recipe can be made with any type of rice, but long-grain varieties are recommended. While all kinds of rice are edible, white or jasmine rice are the best for soaking up the flavor of the dish. Cooking time for cheesy beef Mexican rice will vary according to the type of rice. However, if you are not sure what type of rice to use, you can always substitute ground beef, ground turkey, grilled chicken, or sliced meats.
To make this recipe, you must first cook the ground beef. Cook until it is no longer pink. Mix it with taco seasoning, salt, pepper, and garlic powder. Once cooked, add the cooked rice and cook it until it is tender. You can sprinkle shredded Mexican cheese on top and serve! This delicious dish is sure to become a family favorite! You can also make this meal during the week for a quick and easy dinner.